The new legislation on organic farming, which entered into force on January 1, 2022, aims to reflect the evolution of the sector to its rapid growth, guaranteeing fair competition for farmers and, at the same time, avoid fraud and maintain the trust of the consumers. The New R (EU) 2018/848 pursues a series of objectives: […]
01
Apr
Apr
The olive grove campaign for organic oil has ended with prices higher than 33% of those settled in the mills for conventional oil. According to data from the Almazara San Cristóbal de La Cañada (Alicante), one of the first cooperatives in the province to obtain the certificate from the Committee of Ecological Agriculture of the […]
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Students from all over the Valencian Community will receive training on organic farming, healthy eating and respect for the environment
12
Mar
Mar
For yet another year, students from public and subsidized schools in the province of the entire Valencian Community will receive training on organic farming, healthy eating and respect for the environment in the fifth edition of the school workshops organized by the Ecological Agriculture Committee of the Valencian Community (CAECV). This type of educational activity, […]
07
Mar
Mar
The Plenary of the CAECV has approved the fees for the year 2021 for CAECV operators. Among the main novelties for this annuity, the following stand out: Quotas for COMPANIES, work has been done to achieve equitable and affordable quotas for small businesses. The application of DISCOUNTS has also been maintained for all those operators […]
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CAECV and Caixa Popular sign a collaboration agreement to offer special conditions to organic operators
17
Feb
Feb
The person in charge of the Agro Segment of Caixa Popular – Caixa Rural Cooperativa de Crèdit Valenciana, José Manuel Llopis, and the president of the Committee of Ecological Agriculture of the Valencian Community (CAECV), José Antonio Rico, have signed this morning a collaboration agreement for the that the financial entity will offer a series […]
21
Jan
Jan
On January 1, 2021, the United Kingdom ceased to be a member state of the European Union and, although the production rules remain the same, what changes is the export / import system. From January 1, the marketing of products to Great Britain is considered an export (outside the EU) and British who buy product […]
12
Jan
Jan
The Higher School of Olive Oil (ESAO), an entity dedicated to the training, promotion and dissemination of extra virgin olive oil, and the Committee for Ecological Agriculture of the Valencian Community (CAECV), dedicated to the control, certification, representation , defense, research and promotion of organic products, have launched the I Competition of Organic Extra Virgin […]
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The CAECV donates two tons of organic products to the Food Banks of the Valencian Community
30
Dec
Dec
The Committee of Ecological Agriculture of the Valencian Community (CAECV), the entity in charge of controlling, certifying, representing, defending, investigating and promoting the ecological products of the Valencian Community, has donated two tons of ecological agri-food products to the Food Banks of Alicante, Valencia and Castelló. With this initiative, CAECV has wanted to help those […]
29
Dec
Dec
On January 1, 2021, the United Kingdom will cease to be a member state of the European Union. How will this decision affect organic products? The production rules will remain the same, what changes is the export / import system. As of January 1, 2021, the commercialization of products to Great Britain will be considered […]
04
Nov
Nov
The operators certified by the Committee of Ecological Agriculture of the Valencian Community (CAECV) will be the protagonists of the two afternoons, the 8th and the 9th of November, of the Mediterranean Gastronomic fair. The Cuina Molt de Gust de Mediterránea Gastrónoma, a space made possible thanks to the collaboration of the Department of Agriculture, […]
